Browse Books: Cooking / Regional & Ethnic / Italian

Let's Eat: 101 Recipes to Fill Your Heart & Home By Dan Pelosi Cover Image
Let's Eat: 101 Recipes to Fill Your Heart & Home (Hardcover)By Dan Pelosi $30.00
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The Tucci Cookbook By Stanley Tucci, Francesco Tonelli (By (photographer)) Cover Image
The Tucci Cookbook (Hardcover)By Stanley Tucci, Francesco Tonelli (By (photographer)) $35.00
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Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Cover Image
Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook (Hardcover)By Lidia Matticchio Bastianich, Tanya Bastianich Manuali $35.00
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Pasta Every Day: Make It, Shape It, Sauce It, Eat It By Meryl Feinstein Cover Image
Pasta Every Day: Make It, Shape It, Sauce It, Eat It (Hardcover)By Meryl Feinstein $40.00
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Portico: Cooking and Feasting in Rome's Jewish Kitchen By Leah Koenig Cover Image
Portico: Cooking and Feasting in Rome's Jewish Kitchen (Hardcover)By Leah Koenig $37.50
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The Sopranos Family Cookbook: As Compiled by Artie Bucco By Artie Bucco, Allen Rucker, Michele Scicolone, David Chase Cover Image
The Sopranos Family Cookbook: As Compiled by Artie Bucco (Hardcover)By Artie Bucco, Allen Rucker, Michele Scicolone, David Chase $28.00
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Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks By Vicki Bennison Cover Image
Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks (Hardcover)By Vicki Bennison $37.50
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The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads By Fabrizia Lanza, Guy Ambrosino (Photographs by) Cover Image
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads (Hardcover)By Fabrizia Lanza, Guy Ambrosino (Photographs by) $40.00
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Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Cover Image
Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook (Hardcover)By Lidia Matticchio Bastianich, Tanya Bastianich Manuali $29.95
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The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] By Ken Forkish Cover Image
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] (Hardcover)By Ken Forkish $30.00
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Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) Cover Image
Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook (Hardcover)By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) $40.00
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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] By Missy Robbins, Talia Baiocchi Cover Image
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] (Hardcover)By Missy Robbins, Talia Baiocchi $40.00
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